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Title: Plumber/MaintenanceEmployee Classification: FM - Food Service/MaintenancePay Grade: FM 22Division: Business and FinanceDepartment: PlumbingCampus Location: Main CampusGeneral SummaryAssemble, install, inspect, maintain, and repair heating systems, piping, fixtures and equipment used in the control, distribution, and drainage of water and water-carried waste, air, gas, oil steam, acids and chemicals.Principal Duties and ResponsibilitiesInstall, inspect, maintain, and repair according to specifications and plumbing codes, water mains, service, sewer, air, steam and gas lines, steam

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